Rosé Sparkling

Spumante Rosé is made from Corvina grapes vinified using the long Charmat method, which enhances the aromatic elegance and delicate perlage. After low-temperature fermentation, the wine rests on the lees until February, developing finesse, harmony, and structure.

On the nose, fresh aromas of white flowers and red fruits emerge, with a fragrant and inviting bouquet. On the palate it is savory and persistent, with a balanced sip and a fruity and pleasant finish.

Ideal as an aperitif, it tastefully accompanies fish starters, light cured meats and delicate vegetarian dishes.

• Format: 750 ml
• Grape variety: 100% Corvina
• Sparkling wine making method: Long Charmat
• Aging: In stainless steel until the secondary fermentation
• Serving temperature: 6–8°C
• Alcohol content: 12%

With Spumante Rosé Villa Torrigiani, every toast becomes an expression of a modern, refined and intensely floral style.